"The one [reason] discovers objects, as they really stand in nature, without addition or diminution: The other [taste] has a productive faculty, and gilding or staining all natural objects with the colours, borrowed from internal sentiment, raises, in a manner, a new creation."
— Hume, David (1711-1776)
Author
Place of Publication
London
Publisher
Printed for A. Millar
Date
1751, 1777
Metaphor
"The one [reason] discovers objects, as they really stand in nature, without addition or diminution: The other [taste] has a productive faculty, and gilding or staining all natural objects with the colours, borrowed from internal sentiment, raises, in a manner, a new creation."
Metaphor in Context
Thus the distinct boundaries and offices of reason and of taste are easily ascertained. The former conveys the knowledge of truth and falsehood: The latter gives the sentiment of beauty and deformity, vice and virtue. The one discovers objects, as they really stand in nature, without addition or diminution: The other has a productive faculty, and gilding or staining all natural objects with the colours, borrowed from internal sentiment, raises, in a manner, a new creation. Reason, being cool and disengaged, is no motive to action, and directs only the impulse received from appetite or inclination, by showing us the means of attaining happiness or avoiding misery. Taste, as it gives pleasure or pain, and thereby constitutes happiness or misery, becomes a motive to action, and is the first spring or impulse to desire and volition. From circumstances and relations, known or supposed, the former leads us to the discovery of the concealed and unknown: After all circumstances and relations are laid before us, the latter makes us feel from the whole a new sentiment of blame or approbation. The standard of the one, being founded on the nature of things, is eternal and inflexible, even by the will of the Supreme Being: The standard of the other, arising from the internal frame and constitution of animals, is ultimately derived from that Supreme Will, which bestowed on each being its peculiar nature, and arranged the several classes and orders of existence.
(p. 294)
(p. 294)
Provenance
Reading
Citation
Working from Nidditch's census and confirming 3 entries through the ESTC (1751, 1753, 1760, 1764, 1767, 1768, 1770, 1772, 1777).
First published as An Enquiry Concerning the Principles of Morals. By David Hume, Esq (London: Printed for A. Millar, 1751). <Link to ECCO><Link to ECCO-TCP>
Text from David Hume, Enquiries Concerning Human Understanding and Concerning the Principles of Morals. ed. L. A. Selby-Bigge, rev. ed. P. H. Nidditch (Oxford: Oxford UP, 1975).
First published as An Enquiry Concerning the Principles of Morals. By David Hume, Esq (London: Printed for A. Millar, 1751). <Link to ECCO><Link to ECCO-TCP>
Text from David Hume, Enquiries Concerning Human Understanding and Concerning the Principles of Morals. ed. L. A. Selby-Bigge, rev. ed. P. H. Nidditch (Oxford: Oxford UP, 1975).
Date of Entry
03/07/2011
